Zucchini Stuffed with Israeli Couscous

Recipe here.

This was pretty darned tasty vegetarian meal.  I didn’t have Israeli couscous on hand at the moment (has anyone ever seen organic Israeli couscous?,) so I used orzo, instead.  If you’re a die-hard carnivore, you could serve this as a side dish.

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Posted on July 9, 2010 at 6:34 pm by lara · Permalink
In: Entrees, Pasta, Side Dishes - Starch, Side Dishes - Veggies, Vegetarian

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